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Indulge in unparalleled rich flavour, keeping unmatched culinary traditions in our flagship 2Kg natural Pot-Set Dahi made with fresh milk sourced exclusively from dedicated farmers in the picturesque Goulburn Valley region. Our commitment to quality ensures that our farmers receive above-average prices, allowing them to provide the premium milk necessary for our traditional fermentation process. This 2Kg bucket is the perfect size for active households, offering a thick, Katli-style Curd/Dahi that is set naturally in the pot to maintain its structural integrity. Unlike mass-produced stirred yoghurts, our Dahi remains firm and glossy, providing a refreshing, mildly tangy accompaniment to your daily meals. Indulge in the unmatched satisfaction and enjoy the authentic, probiotic-rich goodness with good source of Calcium of the Goulburn Valley with every serving with your family.
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