Kisaan Buffalo Makhan - 380g

Whipped Butter is commonly called as Makhan in India since time immemorial. KISAAN Buffalo Makhan is specially handcrafted by slow churning the Australian Buffalo cultured cream with mild whipping process, having distinct marble white colour, flavour profile, creamy, smooth and soft texture. The Makhan is delight to have with hot Parathas/Naan/Rotis or exquisite cuisine made out of Paneer, which is must to have in traditional dishes like Dal Makhani and even with your favourite curries. Our Makhan comes as natural and free from any preservative, colourant or artificial flavour.